Andre Gayot

The Best of Toronto

Mary Anne Evans

Much has changed in London's restaurant and hotel world since the last edition of Andre Gayot and Maryann Evans's The Best of London was published. Some call the scene vibrant: others see it as volatile. Regardless of individual views, all acknowledge that London is now among the world's leading destinations for gastronomic tastes and trends as well as tourist attractions. As in earlier editions of this classic guide, an expert team of writers and journalists have combed London from one end to the other, sleeping in innumerable hotel rooms, eating in every restaurant of note, visiting establishments small and large, and drinking an unspecified number of bottles of wine. Their research has taken them through the picturesque alleys and great buildings, along with major museums and shopping areas. The result is an uncommonly frank guide with more than 1,700 witty reviews that will help the reader feel, move, and eat like a Londoner.

The Best of London

Three world-class destinations get the distinctive Gayot/Gault Millau treatment" Gayot/Gault Millau is famous for its witty reviews and reliable advice. These new editions of three classics continue the tradition of accuracy and thoroughness. Equally useful for first-time tourists and seasoned travelers, these guidebooks make ideal traveling companions. -- 2.5 million people travel from North America to France every year -- Features detailed listings of 4,000 of the best hotels and restaurants in France. Gayot's France offers readers a true portrait of the country, thoroughly covering its people, products, lifestyle, and culture. Revised and updated, this edition is an insider's guide that readers will want to carry wherever they go to make informed choices. It features: -- Everything readers need to know to travel, shop, or live in virtually every city or village -- Thorough introductions to each region, focusing on the most frequently visited areas -- Lively, informative descriptions of hotels, resorts, and country inns that tell it like it is -- or isn't -- Coverage of budget hotels and alternatives such as private homes and farms, new to this edition -- A multitude of invaluable shopping tips, discussing what to buy and where to buy it at the most reasonable prices Gayot's France is designed in an easy-to-read, well-organized format, with helpful indexes and detailed maps to make getting around as simple as possible.

France

The Best of New York

Paris and Provence

From the cultural critics at Gault Millau, a guide to what is indisputably one of the world's premiere cities. This book is a complete resource of the pleasures of Paris: in addition to exhaustive ratings of hotels and restaurants, it covers couture and charcuterie--and ten popular destinations, from Chantilly to Giverny. Maps.

Andre Gayot

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