Jun Lin

Catherine M. Logue

Byeonghwa Jeon

Taradon Luangtongkum

Zhangqi Shen

Resistance and Tolerance in Food-borne Pathogens: Mechanisms, Public Health Impact, and Control Measures

Martine Boulianne

Larry R. McDougald

Venugopal Nair

David L. Suarez

The most complete and definitive reference to all aspects of poultry diseases, Diseases of Poultry, Fourteenth Edition has been fully revised and updated to offer a comprehensive survey of current knowledge. Updates the definitive reference of poultry health and disease Provides more clinically relevant information on management of specific diseases, contributed by clinical poultry veterinarians Offers information on disease control in organic and antibiotic-free production Presents more concise, streamlined chapters for ease of use Incorporates advances in the field, from new diagnostic tools and information to changes brought about by the increasing globalization and the re-emergence of zoonotic pathogens

Diseases of Poultry, 2 Volume Set

Catherine M. Logue

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