Jonas Jergon Christensen

Clarence Henry Eckles

Arthur Eugene Hutchins

Ernest Oliver Herreid

Francis Munger

Harold Paul Morris

Laurence Merriam Winters

Ralph William Macy

Warren William Chase

Wilfrid Gordon Brierley

An experimental study of inheritance as a factor influencing food utilization in the rat. VII.

Fundamental Food Requirements for the Growth of the Rat

Merritt Finley Miller

Jewell Mayes

Joseph Tooker Rosa

Also, Detailed Explanations- Rules for Sampling and Testing- and Other Information on Better Seeding

The New Seed Law

Leland Everett Call

Robert Ellsworth Getty

William Adams Lippincott

Claude Carroll Cunningham

Theodore Macklin

Waldo Ernest Grimes

Improving Mongrel Farm Flocks Through Selected Standardbred Cockerels

Roscoe Hart Shaw

A Chemical and Physical Study of the Large and Small Fat Globules in Cows' Milk

Willes Barnes Combs

Harold Macy

The constituents of milk. Factors influencing the compositions of milk. Properties of milk. Milk and dairy products as food. Microorganisms. The babcock test for determining fat in milk and cream. Common dairy processes. Market milk. The manufacture of dairy products-butter. The manufacture of dairy products-cheese. The manufacture of dairy products-ice cream. The manufacture of dairy products-condensed milk, dry milk, milk by-products. Dairy arithmetic. Miscellaneous tests.

Milk and Milk Products

Samuel Henry Ayers

William Trimble Johnson

Brayton Howard Ransom

Harry M. Lamon

Dan T. Gray

Winthrop Davenport Foster

C. L. Opperman

W. F. Ward

From 1899 to 1908, Inclusive : a Digest Prepared by the Dairy Division from Data Collected by W.D. Hoard

Dairy Herd Records

Charles Dwight Marsh

Lore Alford Rogers

Charles Neil McBryde

Charles Earl Gray

Raymond Pearl

Charles Thom

Ernest Charles Schroeder

Frank Macy Surface

William Edwin Cotton

The Loco-weed Disease of the Plains

Willis Becker Combs

Joseph Rayburn Keithley

Composition of Creamery Butter and Its Control

The Silo and Its Use

Clarence Henry Eckles

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