Debra Prinzing

Arranged by seasons, describes how to create fifty-two bouquets using only locally sources materials.

Four Seasons of Locally Grown Bouquets from the Garden, Meadow and Farm

Slow Flowers

Stepinside the places where flowers come to life. Slow Flowers Society founderDebra Prinzing's new book showcases the beautiful plant- and flower-filledsettings of Slow Flowers designers, farmer-florists, and growers. Eachenvironment reflects the personality and aesthetic style of its owner, offeringgreat ideas to inspire the design, organization, and functionality of yourcreative studio. Visit their spaces and read about their floral passions.

Thirty-Seven Intimate, Inventive and Artistic Studio Spaces Where Floral Passions Find a Place to Blossom

Where We Bloom

Amy Stewart

David E. Perry

Highlights a movement by dedicated farmers and designers toward natural, chemical-free flowers, and explores how cut flowers are grown, designed, and used.

Seasonal, Local and Sustainable Flowers

The 50 Mile Bouquet

A COMPILATION HIGHLIGHTING THE "BEST OF" editorial from the first two years of the Slow Flowers Journal (SFJ) section, Debra Prinzing content produced for Florists' Review prior to the August 2017 launch of SFJ, plus incorporating up to 25 new pages of original content highlighting the Farmer Florist and Farm to Tabletop designs. Other chapters include: Hometown Heroes, Botanical Couture, Flower Business, Weddings and a list of Slow Flower resources.

The Best of Slow Flowers Journal from the Pages of Florists' Review (2017-2019)

Slow Flowers Journal

Presents a collection of thirty beautiful, creative backyard structures from across the country that transform the ordinary shed into unique writers' nooks, artists' studios, children's play areas, and other innovative living spaces, in a lavishly illustrated volume that includes full-color photography, sample blueprints, an extensive resource section, and helpful suggestions. 20,000 first printing.

Debra Prinzing

About

Books

Join the club