Enrico Drioli

Alfredo Cassano

The two-volume work presents applications of integrated membrane operations in agro-food productions with significant focus on product quality, recovery of high added-value compounds, reduction of energy consumption and environmental impact. Volume 1. Dairy, Wine and Oil Processing. Volume 2. Wellness Ingredients and Juice Processing.

Volume 1: Dairy, Wine and Oil Processing

Membrane Systems in the Food Production

A. Criscuoli

E. Curcio

Membrane Contactors: Fundamentals, Applications and Potentialities, Volume 11 covers new operations that could be efficiently used to improve the performance of a variety of industrial production cycles in applications ranging from biotechnology to agrofood. This book focuses on the basic "principles of work": required membrane materials and properties; major operating parameters; the importance of module configuration and design and; the performance of membrane contactors in specific processes. The authors’ dynamic approach to this subject makes Membrane Contactors: Fundamentals, Applications and Potentialities, Volume 11 the most comprehensive book currently available on all aspects related to the 'membrane contactor world. * Describes new unit operations in process engineering * Covers a wide variety of industrial applications, from biotechnology to agrofood * Applicable to process intensification and sustainable growth strategies

Membrane Contactors: Fundamentals, Applications and Potentialities

Lidietta Giorno

This multivolume work covers all aspects of membrane science and technology - from basic phenomena to the most advanced applications and future perspectives. Modern membrane engineering is critical to the development of process-intensification strategies and to the stimulation of industrial growth. The work presents researchers and industrial managers with an indispensable tool toward achieving these aims. Covers membrane science theory and economics, as well as applications ranging from chemical purification and natural gas enrichment to potable water Includes contributions and case studies from internationally recognized experts and from up-and-coming researchers working in this multi-billion dollar field Takes a unique, multidisciplinary approach that stimulates research in hybrid technologies for current (and future) life-saving applications (artificial organs, drug delivery)

Comprehensive Membrane Science and Engineering

Francesca Macedonio

Modern membrane science and technology aids engineers in developing and designing more efficient and environmentally-friendly processes. The optimal material and membrane selection as well as applications in the many involved industries are provided. This work is the ideal introduction for engineers working in membrane science and applications (wastewater, desalination, adsorption, and catalysis), process engineers in separation science, biologists and biochemists, environmental scientists, and most of all students. Its multidisciplinary approach also stimulates thinking of hybrid technologies for current and future life-saving applications (artificial organs, drug delivery).

Membrane Engineering

A landmark work covering the major aspects of the science, technology and application of membrane operations and related fields, from basic phenomena to the most advanced applications and future perspectives. Over 1500 concise entries in an A-Z format cover a vibrant field with a multitude of applications in diverse disciplines such as biotechnology, medicine, agro-food and petrochemical industries, environmental protection, as well as drinking water supply. Coverage includes membrane reactors and catalytic design (catalytic membrane reactors). Practically all unit operations of process engineering can be redesigned as membrane unit operations (e. g. membrane distillation, membrane crystallization, membrane stripping, membrane scrubbing). Entries are provided by an international team of experts from academia, research institutions as well as from industry.

Enrico Drioli

About

Books

Join the club