Jonathan Carr

A propulsive debut of visionary scale, Make Me a City embroiders fact with fiction to tell the story of Chicago's 19th century, tracing its rise from frontier settlement to industrial colossus. The tale begins with a game of chess—and on the outcome of that game hinges the destiny of a great city. From appalling injustice springs forth the story of Chicago, and the men and women whose resilience, avarice, and altruism combine to generate a moment of unprecedented civic energy. A variety of irresistible voices deliver the many strands of this novel: those of Jean Baptiste Pointe de Sable, the long-unheralded founder of Chicago; John Stephen Wright, bombastic speculator and booster; and Antje Hunter, the first woman to report for the Chicago Tribune. The stories of loggers, miners, engineers, and educators teem around them and each claim the narrative in turns, sharing their grief as well as their delight. As the characters, and their ancestors, meet and part, as their possessions pass from hand to hand, the reader realizes that Jonathan Carr commands a grand picture, one that encompasses the heartaches of everyday lives as well as the overarching ideals of what a city and a society can and should be. Make Me a City introduces us to a novelist whose talent and ambition are already fully formed.

A Novel

Make Me a City

Portrays the life, personality, and political career of Helmut Schmidt and examines his policies as Chancellor of Germany

Helmsman of Germany

Helmut Schmidt

Nicole Blum

Andrea Blum

Inspired by the full flavors produced from their idyllic ciderhouse in the heart of a rustic New England apple orchard, Jonathan Carr and Nicole Blum’s recipes, developed in collaboration with chef Andrea Blum, celebrate the versatility of fresh cider in all its forms. Ciderhouse Cookbook teaches home cooks how to make a full array of traditional cider products, including cider syrups, molasses, vinegars, shrubs, and switchels, as well as apple preserves. The 127 cider-enriched recipes that follow are simple yet elegant, ranging from Oven-Roasted Asparagus with Garlicky Apple Vinaigrette to Braised Lamb Stew with Apples, Switchel, and Yogurt Mint Sauce; Cider Mimosas; Apple Pommeau Cake; and Crêpes with Fried Apples and Cider Caramel Sauce. With beautiful photography that captures the ambiance of the ciderhouse, this book is a deliciously loving tribute to America’s favorite fruit. This publication conforms to the EPUB Accessibility specification at WCAG 2.0 Level AA.

127 Recipes That Celebrate the Sweet, Tart, Tangy Flavors of Apple Cider

Ciderhouse Cookbook

For over a century the Wagners have presided over the Bayreuth Festival, playing host to many of the greatest and ghastliest figures in the arts and politics amidst family in-fighting and political controversy. Drawing on extensive interviews with members of the family and on both archive and recent material, Jonathan Carr presents a balanced but gripping portrait of the Wagners and their circle; a story which presents a mirror of Germany's rise, fall and resurrection.

Jonathan Carr

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