Julie Jones

B. J. Hermansson

Cecilie Rosdahl

Alicia Luz

Sarah Skov

Alexandra Södergran

Nicolas Lemarin

Lea Lind

Fabien Dumaître

Irse Kræmer

Britta Bocker

"My gaze is drawn to the mirror image in the hallway mirror. I'm aching to see myself the way Arif sees me. Like the person I truly am. Exhibitionism and all." – ́The Watcher ́ Part of the erotic alphabet series, ́E is for Eye-fuck: 16 Erotic Short Stories ́ is a collection of erotica that sees all; laid bare. Exploring voyeurism and exhibitionism, this collection spans the splendours of being watched. From peep shows and sex tapes to fantasies with sexy maids, there’s certainly a story for everyone. Even fans of steamy period dramas like the acclaimed Bridgerton Series will find themselves enthralled by a very liberated Dowager Countess... The fifth compilation in the alphabet series, ‘E is for Eye-fuck’ features stories such as 'The Watcher', 'Peep Show', 'The Vicar's New Maid', 'The Liberated Dowager Countess', 'Strip Poker', 'Sex Tape', 'Erotic metro ride', and many more! LUST is a publishing house that publishes a collection of sexy and imaginative erotica. They’re on a mission to publish erotic literature that will appeal to every different kind of person, by representing different types of lust and desire to allow ourselves to understand that it’s okay to think about your sexuality, sex, and what turns you on. This compilation includes erotic short stories written by the following LUST authors: B. J. Hermansson, Cecilie Rosdahl, Sarah Skov, Alicia Luz, Fabien Dumaître, Lea Lind, Julie Jones, Britta Bocker, Alexandra Södergran, Nicolas Lemarin, and Irse Kræmer.

E is for Eye-fuck: 16 Erotic Short Stories

Anne-Marie Vedsø Olesen

Morten Brask

Lotte Garbers

Christina Tempest

Vanessa Salt

Amanda Backman

Kristiane Hauer

Valery Jonsson

Sandra Norrbin

Betty Frank Simonsen

‘Hands, Lips, Eyes: 5 Erotic Series And Other Thrilling Erotic Short Stories’ is a collection from LUST that allows you to experience exciting sexual encounters vicariously through a range of fantasies and tales. From friends with benefits to fun in Paris, from hot and sexy summers to bondage and games, find what pleasures you. This collection includes: ‘Summer Sex 1: The Bus’, ‘Summer Sex 2: The Beach’, ‘Summer Sex 3: The Park’, ‘All About Hands’, ‘Preview’, ‘Opening night’, ‘The Medical Interns’, ‘Delirium', Yukako’, ‘Friends with Benefits: Through Tony's Eyes’, ‘Friends with Benefits: Through Jack's Eyes’, ‘Madame 1: Foreplay’, ‘A Dream of Paris’, ‘Fearless: A Dream of Paris 2’, ‘The Waitress, 'Tip’, ‘March’, ‘Snow’, ‘8. Arrondissement’, ‘She moves in mysterious ways’, ‘Dangerous’, ‘Games’, and ‘Tie Me Up’.

Hands, Lips, Eyes: 5 Erotic Series And Other Thrilling Erotic Short Stories

Natalie Haynes

Elizabeth Cooper

Maine. Committee on Future Maine Prosperity

Maine. Legislature. Office of Policy and Legal Analysis

Maine. Legislature. Office of Fiscal and Program Review

Final Report of the Committee on Future Maine Prosperity

Time for Change

Dana Goodburn-Brown

A useful guide to the processing of coins from excavations, which will be valuable reading for conservators and archaeologists, and museum curators.

Numismatics and Conservation in the 1990s

Look After the Pennies

A masterclass in the art and craft of baking and decoration. Julie Jones is renowned for her highly decorative bakes packed with bold layers of flavor and texture. She is leading the pastry revival, believing that with a bit of patience and a love for food, anyone can create delicious, beautiful bakes. A comprehensive Pastry Recipes & Methods section guides you through 10 different types of pastry with step-by-step instructions. These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key. Chapters include Fruit, Cream & Cheese, Nuts, Vegetables, Meat & Fish and Crunch & Crumb, featuring more than 50 sweet and savory recipes ranging from a crowd-pleasing Vegetable Patch(work) Tart to stunning Vanilla Slices. Dive in and be inspired by Julie's delicate decorations and full-on flavors - these bakes are fun and achievable, with swaps and creativity encouraged.

Master Sweet and Savoury Pies, Tarts and Pastries at Home

The Pastry School

A masterclass in preparing, baking and decorating pastry, from delicate tarts to comforting pies. Julie Jones is renowned for her highly decorative bakes packed with bold layers of flavour and texture. She is leading the pastry revival, believing that with a bit of patience and a love for food, anyone can create delicious, beautiful bakes. A comprehensive Pastry Recipes & Methods section guides you through 10 different types of pastry with step-by-step instructions. These include loved classics such as Shortcrust and Hot Water, as well as a versatile Vegan and Gluten-free, that can be swapped in or out of recipes with a helpful Alternative Pastry Key. Chapters include Fruit, Cream & Cheese, Nuts, Vegetables, Meat & Fish and Crunch & Crumb, featuring more than 50 sweet and savoury recipes ranging from a crowd-pleasing Vegetable Patch(work) Tart to stunning Vanilla Slices. Dive in and be inspired by Julie's delicate decorations and full-on flavours - these bakes are fun and achievable, with swaps and creativity encouraged.

Baking became a form of therapy for Julie when her mother, who taught her to bake, was diagnosed with dementia. They began baking together again, and Julie started her Instagram account as a way to document this precious time. Her devoted followers regularly send supportive messages and photos of their own bakes. Her effortless style and amazing skills encourage everyday bakers to aspire to go ‘one step beyond’ and create something beautiful and imaginative. Using natural and colorful ingredients, considered decoration, and beautiful pastry designs, Julie Jones provides ideas on how to make bakes that beg to be presented in a way that feeds your soul as well as your stomach. Across the 175+, heavily illustrated pages, you’ll find chapters on: Fruit Tarts and Pies, containing recipes like apple rose tart and plum and frangipane tart, plus pastry decoration techniques Cakes, Bakes and Treats, with dipped lemon madeleines and muddle cake, as well as tips for getting cream fillings right every time Bread and Yeasted Dough, with trampoline bread and grissini Chocolate, including a stunning triple chocolate celebration cake and chocolate ganache Desserts, with delizia di limone and a meringue sharing nest wreath ​Weekend Breakfast and Brunch, with banana, pecan, and chocolate muffins and fluffy pancakes.

From highly creative fruit tarts and pies to chocolate, desserts and weekend brunch

Soulful Baker

The issues raised in this study are pertinent to contemporary fiction in general: important here are theories of representation, of place, of metafiction and parody, and questions involving postcolonial, urban, travel, and postmodern literature.

The Representation of Paris in Spanish American Fiction

A Common Place

Julie Jones

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