Kate Colquhoun

Chronicles the social history of Britain through the evolution of its food, tracing the development of aristocratic tastes and street food across the country from pre-Roman times to the present day.

The Story of Britain Through Its Cooking

Taste

In the summer of 1889, young Southern belle Florence Maybrick stood trial for the alleged arsenic poisoning of her much older husband, Liverpool cotton merchant James Maybrick. 'The Maybrick Mystery' had all the makings of a sensation: a pretty, flirtatious young girl; resentful, gossiping servants; rumours of gambling and debt; and torrid mutual infidelity. The case cracked the varnish of Victorian respectability, shocking and exciting the public in equal measure as they clambered to read the latest revelations of Florence's past and glimpse her likeness in Madame Tussaud's. Florence's fate was fiercely debated in the courtroom, on the front pages of the newspapers and in parlours and backyards across the country. Did she poison her husband? Was her previous infidelity proof of murderous intentions? Was James' own habit of self-medicating to blame for his demise? Historian Kate Colquhoun recounts an utterly absorbing tale of addiction, deception and adultery that keeps you asking to the very last page, did she kill him?

A Victorian Tale of Deception, Adultery and Arsenic

Did She Kill Him?

In July 1864, Thomas Briggs was travelling home after visiting his niece and her husband for dinner. He entered a First Class carriage on the 9.45pm Hackney service of the North London railway. At Hackney, two bank clerks entered the carriage and discovered blood in the seat cushions; also on the floor, windows and sides of the carriage. A bloodstained hat was found on the seat along with a broken link from a watch chain. The race to identify the killer and catch him as he flees on a boat to America was eagerly followed by citizens both sides of the Atlantic. Kate Colquhoun tells a gripping tale of a crime that shocked the nation.

A Sensational Account of Britain's First Railway Murder

Mr Briggs' Hat

Originally published: Mr Briggs' hat: a sensational account of Britain's first railway murder. -- London: Little, Brown, 2011.

The First Victorian Railway Killing

Murder in the First-Class Carriage

A biography of an unsung Victorian hero, Joseph Paxton was the man behind the garden design at Chatsworth and the Crystal Palace at the Great Exhibition of 1851.

A Thing in Disguise: The Visionary Life of Joseph Paxton (Text Only)

In the UK we throw away 6.7 million tonnes of food a year - that's a third of all the food we buy, and a fifth of our total domestic waste. And about half of it could be eaten. Kate Colquhoun shows how to make your food go much, much further than you thought possible. On her mission to use up leftovers, wrinkly fruit and past-it veg, she includes modern, tasty recipes for: Bakes Casseroles Chutneys Crumbles Curries Fishcakes Gratins Marinades Meatballs Milkshakes Pies Soups Stews Stir-fries And more!

Kate Colquhoun

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