Matthew A. Jenks

Andrew J. Wood

Abiotic stresses caused by drought, salinity, toxic metals, temperature extremes, and nutrient poor soils are among the major constraints to plant growth and crop production worldwide. While crop breeding strategies to improve yields have progressed, a better understanding of the genetic and biological mechanisms underpinning stress adaptation is needed. Genes For Plant Abiotic Stress presents the latest research on recently examined genes and alleles and guides discussion of the genetic and physiological determinants that will be important for crop improvement in the future.

Genes for Plant Abiotic Stress

Plant desiccation tolerance is of great basic and applied scientific interest. Understanding plant responses and adaptations to severe desiccation is key to applying desiccation tolerance research to the improvement of economically important crops. Plant Desiccation Tolerance brings together a field of international researchers to provide a current review of the advances in plant desiccation tolerance research. The book is broken up into three sections: Vegetative Desiccation Tolerance; Desiccation Tolerance of Pollen, Spores, and Seeds; and Applications of Desiccation Tolerance Research. Completely up-to-date and written by leading desiccation experts, Plant Desiccation Tolerance will be of great interest to plant researchers and plant and crop science professionals.

Plant Desiccation Tolerance

Shri Mohan Jain

Paul M. Hasegawa

With near-comprehensive coverage of new advances in crop breeding for drought and salinity stress tolerance, this timely work seeks to integrate the most recent findings about key biological determinants of plant stress tolerance with modern crop improvement strategies. This volume is unique because is provides exceptionally wide coverage of current knowledge and expertise being applied in drought and salt tolerance research.

Advances in Molecular Breeding Toward Drought and Salt Tolerant Crops

Penelope Bebeli

The global demand for high quality fruits that are rich in nutrients and that can endure the demands of worldwide supply chains is growing rapidly. Fruits are an important component of the human diet, providing vitamins, minerals, antioxidants, and fiber. All of these qualities contribute to the nutritional needs and health maintenance of humans. Breeding for Fruit Quality reviews the application of modern plant breeding methods to the development of improved varieties of fruits. Breeding for Fruit Quality opens with chapters that look at fruit biology and breeding strategies behind specific traits, including a look at traits such as organoleptic quality, nutritional value, and improved yield, among others. Subsequent chapters review breeding efforts to improve overall quality in a wide range of specific fruits. Providing broad ranging coverage of cutting edge methods now being applied to the development of fruit crops, Breeding for Fruit Quality will be a valuable resource for fruit biologists, breeders, geneticists, and industry personnel. Key Features: Broad coverage of modern breeding technologies being implemented to improve overall fruit quality Trait specific chapters explore efforts to promote traits of industrial and nutritional importance Chapters in fruits, ranging from apple and grapes to tomatoes and olives, provide detailed coverage of breeding practices for economically important fruit crops

Breeding for Fruit Quality

A fully revised review of the latest research in molecularbasis of plant abiotic stress response and adaptation Abiotic stressors are non-living environmental stressors thatcan have a negative impact on a plants ability to grow and thrivein a given environment. Stressors can range from temperature stress(both extreme heat and extreme cold) water stress, aridity,salinity among others. This book explores the full gamut of plantabiotic stressors and plants molecular responses and adaptations toadverse environmental conditions. The new edition of Plant Abiotic Stress providesup-to-date coverage of the latest research advances in plantabiotic stress adaptation, with special emphasis on the associatedand integrative aspects of physiology, signaling, andmolecular-genetics. Since the last edition, major advances inwhole genome analysis have revealed previously unknown linkagesbetween genes, genomes, and phenotypes, and new biological and–omics approaches have elucidated previously unknown cellularmechanisms underlying stress tolerance. Chapters are organized by topic, but highlight processes thatare integrative among diverse stress responses. As with the firstedition, Plant Abiotic Stress will have broad appeal toscientists in fields of applied agriculture, ecology, plantsciences, and biology.

Matthew A. Jenks

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