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Miriam Birdseye

About

Miriam Birdseye was an American home economist, nutritionist, and college professor. She taught at Cornell University, Bates College and Simmons University, before a thirty-year career at the United States Department of Agriculture.

Books

Savory Herbs
Savory Herbs
Morris Samson Lowman, Miriam Birdseye
Glossary of Botanical Terms Commonly Used in Range Research
Glossary of Botanical Terms Commonly Used in Range Research
Glen Blaine Ramsey, Hazel Katherine Stiebeling, Stanley Paul Young, George Konrad Karl Link, Harry Lawrence Wilson, Robert William Ayres, Charles Sterling Trimble, Miriam Birdseye, Ruric Creegan Roark, Annie Murray Hannay, Guy Ervin, Paul Goodwin Redington, Wilbur August Gersdorff, W. I. Hutchinson
Making and Storing Farm Butter for Home Use
Making and Storing Farm Butter for Home Use
William White, Verne Elbert Davison, Arthur Frederick Sievers, Irvin Fay Reed, George McMillan Darrow, George Fordyce Waldo, Myron Francis Babb, Walter Whittier Swett, Rush Porter Marshall, Philip Luginbill, James Ellsworth Kraus, Alfred Douglas Edgar, Claude Kedzie Shedd, Frank Leslie Duley, Frank W. Tilley, Harold Everett Tower, Harry L. Garver, Leon Sherwood Minckler, Morris Samson Lowman, O. L. Mimms, Tom Dale, William Phelps Everard, Alma May Waterman, Arthur Glenn Chapman, Elmer Clark Stevenson, Harry Harrison Gardner, Jouette Clark Russel, Miriam Birdseye, William John Zaumeyer

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