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P. T. Dix Arnold

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Books

The Feeding Value and Nutritive Properties of Citrus By-products
The Feeding Value and Nutritive Properties of Citrus By-products
John Vertrees Watkins, George Frederick Weber, D. A. Sanders, George D. Ruehle, Herbert S. Wolfe, P. T. Dix Arnold, R. D. Dickey, Roy Emil Blaser, William Merwin Fifield, David G. A. Kelbert

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