AboutSign inJoin

Peter Herman Heinze

About

Some information is missing for this author.

Books

Cooking Quality and Compositional Factors of Potatoes of Different Varieties from Several Commercial Locations
Cooking Quality and Compositional Factors of Potatoes of Different Varieties from Several Commercial Locations
Mary E. Kirkpatrick, Peter Herman Heinze, Elsie F. Dochterman

Join the club

Track what you're reading, see what your friends are into and explore the ideas of the world's greatest authors together.

Download on the App StoreDownload on the Google Play Store
... or sign up right here
Company
  • About
  • Partners
  • Careers
  • Press
  • Legal
  • Privacy
Social
  • Twitter
  • Instagram
  • Facebook
  • TikTok
Support
  • FAQ
  • Changelog
  • Feature ideas
  • API
  • Widget
  • Contact
App
  • iPhone app
  • Android app
Help us
  • Become a Patron
  • Become a Librarian