Roy Jones

This new Guide covers every aspect of the Fab Four, delving deep into the music, lyrics, movies and solo careers.

The Dead Straight Guide to the Beatles

Cigars have long been associated with the rich and powerful, with relaxation and rich flavor. Cigar aficionados have created a culture around the art of smoking, assembling various theories and accessories to debate and facilitate smoking. Much like wine tasting, cigar smoking has been seen as a diversion of the upper echelons of society. With this ebook discover: - 6 Facts Everyone Should Know About Cigars - The Ugly Truth About Cigars - Dangers of Cigars When You Smoke It - And More GRAB A COPY TODAY!

Little Known Facts About Cigars - And Why They Matter

Catherine Cartwright-Jones

337 Fanciful Charts for the Adventurous Knitter

The Tap-Dancing Lizard

The Descendents of William Murdock Born 1700 in Ireland

Carl J. Griffin

Iain J. M. Robertson

This book offers the first systematic study of how elite conservation schemes and policies define once customary and vernacular forms of managing common resources as banditry—and how the ‘bandits’ fight back. Drawing inspiration from Karl Jacoby’s seminal Crimes against Nature, this book takes Jacoby’s moral ecology and extends the concept beyond the founding of American national parks. From eighteenth-century Europe, through settler colonialism in Africa, Australia and the Americas, to postcolonial Asia and Australia, Moral Ecologies takes a global stance and a deep temporal perspective, examining how the language and practices of conservation often dispossess Indigenous peoples and settlers, and how those groups resist in everyday ways. Drawing together archaeologists, anthropologists, geographers and historians, this is a methodologically diverse and conceptually innovative study that will appeal to anyone interested in the politics of conservation, protest and environmental history.

Histories of Conservation, Dispossession and Resistance

Moral Ecologies

Aretta Jenkins

In the pages of this book, you will find the words of the young men, whose passion for teaching is finally connecting with America’s African American youth. Their stories tell it all. Young men who have teetered on tragedy, who have had trauma and disappointment in their lives are inspired to new heights—Call Me MISTER has opened the doors to a great future in which they can give back in remarkable ways.

The Re-Emergence of African American Male Teachers in South Carolina

Call Me Mister

This early work on poultry husbandry is a fascinating read for any poultry enthusiast, but also contains much information that is still useful and practical today. It will prove of much interest to the amateur poultry keeper as well as those in the field of agriculture. Extensively illustrated with text and full page photographs. Contents Include: Should I Keep Poultry?; What Size Flock?; Poultry Houses and Fixtures; Selecting High Quality Stock; When and How to Start; Brooding Chicks; Rearing; Management and Selection of Growing Stock; Laying Flock Management; Culling and Selection; Candling, Grading and Preserving Eggs; Growing Meat Chickens; Killing and Dressing Poultry; Marketing Poultry; Cleaning and Sanitation; Poultry Diseases; Poultry Breeding; Keep Poultry Accounts; Home-Grown Crops for Poultry; Basic Ways to Cook Poultry and Eggs; and an Index. Many of the earliest books, particularly those dating back to the 1900s and before, are now extremely scarce and increasingly expensive. We are republishing these classic works in affordable, high quality, modern editions, using the original text and artwork.

A Basic Chicken Guide For The Small Flock Owner

Thomas Carter

David Charles Harvey

Iain J.M. Robertson

This book investigates the selection process of heritagisation to understand what specific pasts are being selected or rejected for representation, who is selecting them, how and to whom they are being represented and why they are being presented, or dismissed, in the ways that they are. Some aspects of our pasts are venerated and memorialised for a variety of reasons, while others are forgotten or even hidden. This volume, thus, provides examples from across a spectrum. Some phenomena are well-suited to heritagisation, such as animals memorialised for their bravery, long past agricultural techniques and implements, and impressive landscapes. However, this book also deals with products (e.g. tobacco), historical periods (e.g. the Third Reich) and scientific techniques (e.g. genetic modification) with negative connotations that extend beyond their heritage attributes. This volume considers how the actors in the heritage industry admit, valorise, prioritise and rationalise historic resources as heritage products. These findings provide practical examples of how heritage institutions privilege, frame and/or exclude a wide range of heritage items. They also contrast the invocations of sectional (local, national or class based) and more cosmopolitan heritages and consider the extent to which innovation and change are or can be acknowledged within the heritage discourse.

Roy Jones

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