Sunil Vijayakar

An internationally-influenced collection of slow cooking recipes with an emphasis on currys includes Burmese golden rice, spiced prawn and pineapple curry, and Bangkok sour pork curry.

150 Best Indian, Thai, Vietnamese and More Slow Cooker Recipes

Parragon Books

Make chicken curry from Tamil Nadu or wash down your meal with raita (yogurt) and cucumber. Authentic recipes from all across India feature in this mouthwatering collection.

Authentic Recipes from Across India

Recipes from an Indian Kitchen

Becky Johnson

Jenni Fleetwood

Explore the amazing versatility of the wok in this special collection of fabuous dishes. An expert introduction provides information on types of wok, its history and other special equipment, as well as practical advice on preparing ingredients and using a wok. There are 180 recipes from a range of culinary traditions from sweet coconut curries of Southern India to fiery Thai stir-fries. Every dish is photographed step by step, making it easy to achieve success every time.

Over 180 Sensational Classic and Modern Dishes from East and West, Shown Step by Step in More Than 700 Stunning Photographs

The Stir-fry & Wok Bible

Discover the amazing versatility of wok cooking, with this collection of 150 fresh and aromatic recipes. - Every occasion is catered for with chapters on Crispy Snacks and Finger Food, Soups and Appetizers, Poultry Dishes, Meat Dishes, Seafood and Fish Dishes, Vegetarian Main Dishes, Vegetables and Side Dishes, and Sweet Dishes and Desserts. - Enjoy spicy snacks and appetizers such as Spiced Noodle Pancakes and Stuffed Thai Omelettes, speedy sizzling main courses such as Scented Chicken Wraps and Stir-Fried Crispy Tofu, and even wok-fried desserts and sweets such as Sweet and Spicy Rice Fritters.

Sensational Stir-Fries from East and West: 160 Sizzling Recipes Shown in 270 Beautiful Photographs

Classic Wok Cooking

180 sensational stir-fry dishes from east and west for pan and wok, with 700 photographs.

The Complete Book of Stir-Fry Cooking

The Wok Bible

360 schnelle Rezepte

Quick Hot & Spicy

With food costs growing every year, many of us can do nothing but buy the same cheap ingredients each week, resulting in us eating the same old meals every day. However, with Hamlyn All Colour Cookbook: 200 Budget Meals this will become a thing of the past. This book shows you how to take these inexpensive ingredients and, with a bit of ingenuity and flair, turn them into sumptuous meals for any occasion. From soups and starters to suppers and desserts, there are 200 recipes for every chef on a shoestring budget, including clever variations and new ideas for delicious dishes. With tastebud-tingling photography and clear step-by-step instructions for every recipe, the only thing you need to worry about is which recipe to cook next!

Sunil Vijayakar

About

Books

Join the club