Hannah Black

Wheeler

Carla Perez-Gallardo

Foreword by Grammy-winning singer-songwriter Meshell Ndegeocello. Home cooks will love serving up bold-flavored tropical comfort food from Please Wait to Be Tasted, the first cookbook from Lil' Deb's Oasis, the James Beard Award-nominated hotspot in Hudson, New York. More than a recipe collection, it's a big-hearted celebration of food, love, and community. For flavor-craving, art-loving, community-celebrating home cooks, Please Wait to Be Tasted serves up tropical comfort recipes, alongside musings on wine, music, love, sex, friendship, and fashion. At Lil' Deb's Oasis in the Hudson Valley of New York, chefs Carla Kaya Perez-Gallardo and Hannah Black, both art school graduates, have created a bright, welcoming, rainbow-colored, LGBTQ+ inclusive community, where guests are treated to "hot, sticky, juicy, moist fever dreams of flavor." Their recipes mesh respect for cultural traditions with a twist: Ceviche Mixto with Popcorn; Charred Octopus in the Ink of Its Cousin, Sweet Plantains with Green Cream, Abuela's Flan, and more. With "Please Wait to be Tasted" (a phrase featured in the restaurant's waiting area), you can bring these recipes home. In addition to some seventy recipes, Please Wait to Be Tasted shares the knowledge and love that go into making memorable meals at Lil' Deb's Oasis: essays on the restaurant's beginnings and the chefs' navigation of the colonial histories entangled in their recipes' origins; tips on techniques, tools, and pantry; and lessons on how to eat well together.

The Lil' Deb's Oasis Cookbook

Please Wait to Be Tasted

Hamilton

The Aurea Catena Homeri, written in German by Dr. Anton Josef Kirchweger, was first printed in 1723, though it was distributed in a handwritten format prior to that time. It is said to be one of the most important books ever created giving insight into alchemy-the idea that all creation, no matter what its nature, is closely interconnected, that a deeply secret connection pervades all of nature, that one thing relates to the next and things depend upon each other. In "The Golden Chain of Homer," editors Gregory S. Hamilton and Philip N. Wheeler provide an English translation of Aurea Catena Homeri, complete with frequent, detailed footnotes and extensive commentary that offers a detailed analysis and insight into Kirchweger's work, considered a masterpiece of alchemical literature. "The Golden Chain of Homer" shows Kirchweger's book in a new, enlightening way. Through this translation, it becomes easier to understand alchemical principles and unveil the mysteries that shroud the science of alchemy.

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