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Bacteriology of Butter

Bacteriology of Butter Salt distribution in butter and its effect on bacterial growth. VIII

W. H. Fuller, Walter Theodore Federer, Bernard Wernick Hammer, Martin Mortensen, C. M. Nagel, Earl E. Houseman, Ewert Åberg, Hester Chadderdon, J. A. Schulz, Rupert Howard Porter, W. H. Hoecker, Arthur Godfrey Norman, B. H. Thomas, Charles R. Weber, Wayne A. Robbins, Carroll Paton Wilsie — 1944

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