Around My French Table More Than 300 Recipes from My Home to Yours
A James Beard Award winner offers personable recipes for French home cooking, presenting more than three hundred recipes for hors d'oeuvres, salads, soups, meat dishes, fish, vegetables, and desserts, with a separate section on making dough, vinaigrettes, and sauces.
Reviews
Jeannette Ordas@kickpleat
Jill Clark@jillsy
Ann-Loy@breadfruit