Beverages and Their Adulteration Origin, Composition, Manufacture, Natural, Artificial, Fermented, Distilled, Alkaloidal and Fruit Juices

Waters; Mineral waters; Soft drinks; Fruit juices; Coffee; Tea; Cocoa and chocolate; Wine; Beer, ale, porter and stout; Whisky; Brandy; Rum; Gin; Cordials and liqueurs; Alcoholic remedies; Beverages containing cocaine.