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Barefoot Contessa Back to Basics
Fabulous Flavor from Simple Ingredients
Ina Garten
—
2008
Explains how to transform readily available ingredients into an easy-to-prepare meal, introducing nearly one hundred original recipes for everything from lobster and corn chowder to easy sticky buns.
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Jill Clark
@jillsy
4 stars
Apr 23, 2023
Cat Josephson
@themorrigan12
4 stars
Mar 1, 2023
Jessica Lord
@lordjy
4 stars
Aug 21, 2022