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Mastering Art/Fr Ckg 2vol Tr Box Set
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Mastering Art/Fr Ckg 2vol Tr Box Set

Simone Beck, Louisette Bertholle, Julia Child — 1983
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The only cookbook that explains how to create authentic French dishes in American kitchens with American foods. Teaches the key techniques of French cooking, permitting many variations on a theme. Over 100 instructive drawings.

In print

Bookshop.orgAmazonBook OutletWorld of BooksScholastic

Ebook

KoboAmazon

Audiobook

Libro.fmAudiobooks.com

Library

Find at your library

We may earn a commission. Learn more.

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