The Gardener & the Grill The Bounty of the Garden Meets the Sizzle of the Grill

Explains how to combine seasonal ingredients and organized menu plans to enjoy grilled foods throughout the year, sharing preserving tips, vegetarian options and entertaining suggestions for such fare as Fire-Roasted Fava Beans, Char-Grilled Baby Summer Squash Pizza and Skewered Strawberry & Marshmallow S'mores. Original.