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The Pioneer Woman Cooks: Food from My Frontier
Ree Drummond
—
2012
A mouthwatering collection of the simple-but-scrumptious recipes that rotate through Ree's kitchen on a regular basis, from perfect pancakes to honey-plum-soy chicken, from cowgirl quiche to blackberry chip ice cream.
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Darcy Lambert
@mokehil
3 stars
Feb 5, 2024
Cat Josephson
@themorrigan12
3 stars
Mar 1, 2023
Liz
@efliddington
5 stars
Feb 24, 2022
Ann-Loy
@breadfruit
4 stars
Sep 15, 2021