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Garlic and Sapphires
Ruth Reichl
—
2007
Garlic and Sapphires is Ruth Reichl's riotous account of the many disguises she employs to dine undetected when she takes on the much coveted and highly prestigious job of New York Times restaurant critic. Reichl knows that to be a good cri
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Eva Ströberg
@cphbirdlady
4 stars
Jul 19, 2024
Cristian Garcia
@cristian
4 stars
Feb 5, 2023