Name: Plant-Based India
ISBN: 9781615198535

Sheil Shukla

Nourishing Recipes Rooted in Tradition

Plant-Based India

Amanda

It is clear that Dr Sheil Shukla is passionate about food and photography. His book is filled with gorgeous photographs of delicious looking food. He's also very passionate about the benefits of a plant-based diet. I imagine that if you are a seasoned Vegan many of his tips might not be new to you. However if you have more recently switched to a plant-based diet, there might be some very useful insights, as well as delicious recipes, to be found within this book's pages. 
If you are a vegan who loves Indian food, or simply a lover of Indian food who wants to incorporate more plant-based dishes into your diet, this would be a great recipe book for anybody.

Beckah brooks

The recipes in this book all sound ama,zing, it’s hard yo choose what to try first! Thank you NetGalley for giving me advanced access to the masterpiece. 
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While I didn’t get to try all the recipes, I can confirm that this recipe book is amazing. The author/chef gives great details on the dish itself and how to make it. They also give the recipes for spices that are used all throughout the book. It’s easy to follow, fun to make, and so yummy! My favorite dishes are definitely the Mattar Tofu and Nan.

Plant-Based India Nourishing Recipes Rooted in Tradition

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