Publications International

This fantastic collection of cookbooks could turn almost anyone into a vegetarian. It's loaded with more than 150 mouthwatering recipes that provide amazing flavor, variety and satisfaction—minus the meat. This may be the only cookbook a vegetarian needs. There are recipes for party appetizers, hearty main course casseroles, exciting new pasta dishes and ethnic specialties. One book is devoted to quick and easy cooking for busy times. Color photos accompany most recipes to give you even more inspiration.

Appetizers, Main Dishes, and Quick and Easy

Vegetarian 3 In 1

Danielle Crain

I need to look a little better when picking up books off the thrift store shelf. These recipes use "famous brands" type foods. Normally these style cookbooks are a major pet peeve of mine but this particular book does have some great ideas for easy meatless dishes to help us stay on track when we're burnt out from recipes that require a million and one ingredients. Also the brand ingredients it does require are items that I wouldn't be opposed to buying in the first place when in a hurry, such as canned beans or diced chilies. This is not full of canned soup or sauce packet suggestions.

My Ratings:

5*****I loved this book, consider it an all time favorite
4**** Thoroughly enjoyed the book and will recommend it
3*** I liked it well enough,
2** Brain Candy - It was okay. Writing mediocre, will
keep/re-read if part of a series
1* didn't like/possibly not finished. (less)

Vegetarian 3 In 1 Appetizers, Main Dishes, and Quick and Easy

Reviews