Ben Taylor

Are top scorers really the most valuable players? Are games decided in the final few minutes? Does the team with the best player usually win?Thinking Basketball challenges a number of common beliefs about the game by taking a deep dive into the patterns and history of the NBA. Explore how certain myths arose while using our own cognition as a window into the game's popular narratives. New basketball concepts are introduced, such as power plays, portability and why the best player shouldn't always shoot. Discover how the box score can be misleading, why "closers" are overrated and how the outcome of a game fundamentally alters our memory. Behavioral economics, traffic paradoxes and other metaphors highlight this thought-provoking insight into the NBA and our own thinking. A must-read for any basketball fan -- you'll never view the sport, and maybe the world, the same again.

Thinking Basketball

Steve Jones

Joanne Hollows

Bob Ashley

What and how we eat are two of the most persistent choices we face in everyday life. Whatever we decide on though, and however mundane our decisions may seem, they will be inscribed with information both about ourselves and about our positions in the world around us. Yet, food has only recently become a significant and coherent area of inquiry for cultural studies and the social sciences. Food and Cultural Studies re-examines the interdisciplinary history of food studies from a cultural studies framework, from the semiotics of Barthes and the anthropology of Levi-Strauss to Elias' historical analysis and Bourdieu's work on the relationship between food, consumption and cultural identity. The authors then go on to explore subjects as diverse as food and nation, the gendering of eating in, the phenomenon of TV chefs, the ethics of vegetarianism and food, risk and moral panics.

Food and Cultural Studies

This is the most comprehensive travel/flyfishing guidebook to be published on flyfishing in the Keys & Everglades. Captain Ben Taylor uses his profound knowledge & experience to write a solid guidebook which covers the Upper, Middle & Lower Keys, the Fringe Keys, Key Largo, the Everglades, as well as the Marquesas. Fish included are Tarpon, Bonefish, Permit, Redfish, Snook, Seatrout, Sharks in addition to illustrations for more than 25 game fish with descriptions & tactics. Included are over 120 detailed lake & river maps showing lake depths, river access, campsites, & areas of special interest in addition to hatch charts, stream facts & recommended flies & leaders, gear & tackle. Also includes information on tides, charts, & Florida Keys ethics. In keeping with the guidebook series, this book also includes essential travel information such as accommodations, campgrounds, listings for fly shops, boat rental, guide service, restaurants, car repair & rental, hospitals & much more.

Flyfisher's Guide to the Florida Keys

"Food and Cultural Studies" re-examines the interdisciplinary history of food studies from a cultural studies framework, from the semiotics of Barthes and the anthropology of Levi-Strauss to Elias' historical analysis and Bourdieu's work on the relationship between food, consumption and cultural identity.

Ben Taylor

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