Name: Fiona Coffey's review of The Whole Foods Allergy Cookbook by Cybele Pascal
Item: The Whole Foods Allergy Cookbook
Rating: 5
Author: Fiona Coffey

Cybele Pascal

Provides recipes free of milk, eggs, wheat, soy, peanuts, tree nuts, fish, and shellfish, and includes such dishes as cherry dijon pork chops, Greek salad, lemon quinoa, soft pretzels, and orange zucchini bread.

Two Hundred Gourmet & Homestyle Recipes for the Food Allergic Family

The Whole Foods Allergy Cookbook

Fiona Coffey

This is the best allergy friendly cookbook I’ve found. It’s the one my mom used to make most of my childhood recipes back when I was first diagnosed as a kid. The world has come a long way since then, it’s wild to think that back then we didn’t even have gluten free bread available in grocery stores.

Fiona Coffey &
The Whole Foods Allergy Cookbook by Cybele Pascal

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Fiona Coffey &The Whole Foods Allergy Cookbook by Cybele Pascal

Reviews

Join the club

Fiona Coffey &
The Whole Foods Allergy Cookbook by Cybele Pascal