John D. Reynolds

Kent H. Redford

John G. Robinson

Georgina M. Mace

The use of wildlife for food and other human needs poses one of the greatest threats to the conservation of biodiversity. Wildlife exploitation is also critically important to many people from a variety of cultures for subsistence and commerce. This book brings together international experts to examine interactions between the biology of wildlife and the divergent goals of people involved in hunting, fishing, gathering and culling wildlife. Reviews of theory show how sustainable exploitation is tied to the study of population dynamics, with direct links to reproductive rates, life histories, behaviour, and ecology. As such theory is rarely put into practice to achieve sustainable use and effective conservation, Conservation of Exploited Species explores the many reasons for this failure and considers remedies to tackle them, including scientific issues such as how to incorporate uncertainty into estimations, as well as social and political problems that stem from conflicting goals in exploitation.

Conservation of Exploited Species

Simon Jennings

Michel Kaiser

CLICK HERE TO DOWNLOAD ARTWORK This topical and exciting textbook describes fisheries exploitation, biology, conservation and management, and reflects many recent and important changes in fisheries science. These include growing concerns about the environmental impacts of fisheries, the role of ecological interactions in determining population dynamics, and the incorporation of uncertainty and precautionary principles into management advice. The book draws upon examples from tropical, temperate and polar environments, and provides readers with a broad understanding of the biological, economic and social aspects of fisheries ecology and the interplay between them. As well as covering 'classical' fisheries science, the book focuses on contemporary issues such as industrial fishing, poverty and conflict in fishing communities, marine reserves, the effects of fishing on coral reefs and by-catches of mammals, seabirds and reptiles. The book is primarily written for students of fisheries science and marine ecology, but should also appeal to practicing fisheries scientists and those interested in conservation and the impacts of humans on the marine environment. * particularly useful are the modelling chapters which explain the difficult maths involved in a user-friendly manner * describes fisheries exploitation, conservation and management in tropical, temperate and polar environments * broad coverage of 'classical' fisheries science * emphasis on new approaches to fisheries science and the ecosystem effects of fishing * examples based on the latest research and drawn from authors' international experience * comprehensively referenced throughout * extensively illustrated with photographs and line drawings

Marine Fisheries Ecology

Isabelle M. Côté

Coral reefs are the 'rain forests' of the ocean, containing the highest diversity of marine organisms and facing the greatest threats from humans. As shallow-water coastal habitats, they support a wide range of economically and culturally important activities, from fishing to tourism. Their accessibility makes reefs vulnerable to local threats that include over-fishing, pollution and physical damage. Reefs also face global problems, such as climate change, which may be responsible for recent widespread coral mortality and increased frequency of hurricane damage. This book, first published in 2006, summarises the state of knowledge about the status of reefs, the problems they face, and potential solutions. The topics considered range from concerns about extinction of coral reef species to economic and social issues affecting the well-being of people who depend on reefs. The result is a multi-disciplinary perspective on problems and solutions to the coral reef crisis.

John D. Reynolds

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