In a screened and secluded corner of one of the many railway-bridges which span the streets of London there could be seen a few years ago, from five o'clock every morning until half past eight, a tidily set-out coffee-stall, consisting of a trestle and board, upon which stood two large tin cans, with a small fire of charcoal burning under each so as to keep the coffee boiling during the early hours of the morning when the work-people were thronging into the city on their way to their daily toil...